Five Fascinating Malbec Facts

Harvested in picturesque vineyards of Argentina and beyond, Malbec has captured the hearts and palates of wine enthusiasts worldwide with its bold character and velvety texture.

From its roots in French viticulture to its rise to prominence in New World Argentina, we explore this versatile grape varietal with five fascinating facts about this celebrated grape:

Fact 1:

Malbec's roots trace back to France, where it was predominantly utilized as a blending grape in Bordeaux wines. However, it found its true calling and acclaim in Argentina, thriving amidst the elevated vineyards of the Mendoza region.

Fact 2:

The etymology of Malbec is intriguing. Legend has it that Monsieur Malbeck, credited with introducing the grape to Bordeaux, inspired its name.

Fact 3:

Malbec wines boast a higher alcohol content compared to counterparts like Merlot and Pinot Noir. This potency, coupled with its deep hue, earned Malbec the moniker of "black wines" during the Middle Ages.

Fact 4:

Malbec stands as one of the six permitted grapes in Bordeaux blends, lending its distinctive character to these renowned wines.

Fact 5:

A significant number of Malbec producers in Argentina are dedicated to sustainable viticulture practices, embracing organic and biodynamic farming methods. Their commitment to environmental stewardship ensures a legacy of vineyard abundance for generations to come.